[ History / a spirit of mind ]

[ Parties / Menus ]

[ Location ]

[ Contact / Mail ]

 
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NOS MENUS

Lunch menu:
Formule du midi à 16€
(main course and desert or coffee)

4 Salad meals at 12€
Berger, Nordique, Niçoise and Italienne

Evening menus:
Menus at:
27€: starter and main course
27€: main course and dessert
34€: starter, main course and dessert

samples:
Fish soup with rouille sauce and croûtons
Oignon Tatin tart
Foie gras of duck with oignon jam (6€ supplement)
Crystallised Lamb shank with basil
Baked sea bream and vegetables “à la Provençale”
Stuffed eggplant with vegetables and cheeses
Tender loin of local beef with garlic cream (8€ supplement)
Fruit soup and its sorbet
Two chocolate cakes and chocolate mousse

Kids menu 11€
Fresh pasta with chicken, vanilla ice cream grenadine syrup


Service
from 12 to 14 and from 19 to 22
****
Closed on thursday and friday for lunch

Feel free to ask us about group menus up to 80 persons..

NOS SOIREES

La Gousse d'Ail - 6 Boulevard Marceau - 13210 Saint Rémy de Provence
Tel : 04.90.92.16.87 - Fax : 04.90.92.14.58 - Mail : gousse.d-ail@wanadoo.fr

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

le gousse d'ail,restaurant, saint remy de provence, Alpilles, St Remy de Provence,Baux de Provence, Eygalieres, Mausanne, Avignon, Camargue, Luberon, Arles, l’Isle sur la Sorgue, Aix-en-Provence, Cezanne, Van Gogh, Glanum,South of France, Provence, Mediterranean, Gliding, Walking, Grand Randonnée, Vi-Spring, Swimming pool, markets, Transhumance, Feria provençal, Abrivados, Painting festivals, bulls, taureau, farmhouse, Bouche du Rhone, Montagnette, Provençal cuisine, Côte du Rhône, tapenade, daube, olives, Côte de Provence, rosé, lavender, rosemary